Electronic oven with 10 full-size tray capacity, electronic controls and steam injection. Quality and reliability are the advantages of this oven, ideal for large delis and cafés. The option of cooking in 4 steps offers maximum customization of your dishes: the best ally for the creation of new recipes in large quantities.
CAPACITY | 10 | |
DISTANCE BETWEEN RACK RAILS | 3-5/32" (in) | |
OVEN DIMENSIONS (WxDxH) | 39,17x39,17x47,63 (in) | |
WEIGHT | 326 (lbs) | |
POWER SUPPLY | 20,8-27,2 (kW) | |
VOLTAGE | 208-240 (V) | |
TEMPERATURE | 200 ÷ 500 (°F) | |
AMPERE | 58-63 (A) | |
COOKING CHAMBER | 29,80x24,37x36,53 (in) |