Electromechanical version of the 6 full-size tray oven: with its 99-program and 4-step electronic panel, it offers extremely easy and intuitive operation. The temperature is constantly monitored with maximum precision, guaranteeing even and uniform heat distribution, over time, for any recipe.
| CAPACITY | 6 | |
| DISTANCE BETWEEN RACK RAILS | 3-5/32" (in) | |
| OVEN DIMENSIONS (WxDxH) | 39,17x39,17x35,43 (in) | |
| WEIGHT | 250 (lbs) | |
| POWER SUPPLY | 13,6-18,2 (kW) | |
| VOLTAGE | 208-240 (V) | |
| TEMPERATURE | 200 ÷ 500 (°F) | |
| AMPERE | 39-45 (A) | |
| COOKING CHAMBER | 29,80x24,37x23,47 (in) |